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Hot Toddy with Whiskey and Tea and a lemon garnish

Hot Toddy with Whiskey and Tea

The new year is here and plenty of us could use a nice calming drink in the evening. We looked through our list of cocktails and found a simple one we thought you all would enjoy. 

Gather your ingredients

You’ll need 1½ ounces of Blackfish Straight Bourbon, 1 tbsp of honey, ½ ounce of lemon juice, one cup of hot water and your favorite tea. Black tea works best and really brings out the flavors of the whiskey. We use a black tea blend and whiskey in our own Sweet Tea recipe.

Combine the Ingredients

Bring your water to a boil, then steep your tea in a mug for 3 or 4 minutes. Stir in the honey to dissolve it, then add the bourbon and lemon juice. You can also add a cinnamon stick or a lemon wedge for a little extra flavor.

Enjoy

Bourbon Hot Toddy

Hot Toddy with whiskey and tea

  • Kettle or Pot
  • Mug
  • 1 1/2 oz Blackfish Straight Bourbon
  • 1/2 oz Lemon Juice
  • 1 Packet of Black Tea
  • 1 tbsp Honey
  • 1 cup Hot Water

Optional Ingredients

  • 1 Cinnamon Stick
  • 1 Lemon Wedge
  1. Bring your water to a boil

  2. Add Hot Water to your mug. Leave enough room for the Straight Bourbon, Lemon Juice, and Honey

  3. Steep your Tea in a mug for 3 or 4 minutes

  4. Stir in the honey until it has dissolved

  5. Add the Straight Bourbon and Lemon Juice

  6. Optional: Drop in the Cinnamon Stick or Lemon Wedge for more flavor

  7. Enjoy!

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